Blend

100% Pinot Noir

Style

Brut

Tasting Notes

Bing cherries, plums

About This Wine

Each year, we ferment some of our Pinot Noir
on the skins, with the purpose of making a red wine that will lend some of its color to our rosés. We ferment a little extra to blend this club favorite, our Sparkling Pinot Noir. We bottle ferment this red sparkling wine with a touch less sugar, resulting in a softer mousse, and age it on the lees for only a short time to really allow the fruit to take center stage.

Profile

The gorgeous, ruby red color of this wine is your welcome into aromas of black currant, plum, blackberry, and red delicious apples. On the palate, the wine is incredibly juicy, with notes of Bing cherries and plums. This wine is made in a brut style, resulting in a crisp and dry mouthfeel, with bright acid. The tannins are soft, lending structure to the wine, and the long, fruity finish invites you back for more.

Occasions & Pairings

It’s a Mumm Napa tradition to serve this wine at Thanksgiving, uniting everything from turkey and potatoes to cranberry sauce and stuffing. Also pairs well with wild mushrooms and tomato atop creamy polenta with shaved parmesan.

Over 200 Years of Heritage and Expertise

Newsletter

Join our email newsletter to receive the latest winery updates, limited releases, and exclusive offers.

You have to be over 21 to enter this site

Please enter your date of birth

Please enter a valid value for the fields: {fields}

You must be of legal age to access the site

Remember me

Don't tick this box if your computer can be accessed by people under legal drinking age

Our site is intended for adults of legal drinking age. Please enjoy our wines responsibly. Learn more about our policies: Privacy Policy, Terms & Drinking Responsibly.