Blend
About This Wine
Our Brut Reserve Rosé is an assemblage of up to 20 different vineyard lots and 30 different blending components. The characteristic coral pink tint comes from a small amount of Pinot Noir fruit, left to ripen fully on the vine, which is then fermented in traditional Burgundian fashion and added to the blend. A long cold soak prior to fermentation extracts color and flavor, but little tannin, from this mini-lot of Pinot Noir. The result is a wine with a gorgeous color and rich, red fruit character. To further enrich the wine, we age 20% of the base wine in French oak barrels prior to the secondary fermentation in bottle. The final blend spends 36 months en tirage, which fosters its creamy texture and rich mid-palate flavors.
Blend – 66% Pinot Noir, 34% Chardonnay
Residual Sugar (Dosage) – 10.8 g/L (1.08%)
Style – Brut
Alcohol – 12.5%
TA – 8.4 g/L
pH – 3.11
Time en Tirage – 36 months
Aging Potential – 3-5 years
Profile
Our multi-vintage Brut Reserve Rosé is a blend of Pinot Noir and Chardonnay, with a small amount of red wine added to enhance color, body and flavor. A lovely, all-purpose sparkling wine that looks beautiful in the glass, this wine provides a fine accompaniment to a wide range of foods and makes a unique gift. Our Brut Reserve Rosé displays fresh, fragrant strawberry jam and dark plum aromas. Creamy and impressively dense on the palate, its bright red fruit flavors pick up a pleasing dash of spice in the long, crisp finish.
Occasions & Pairings
This is a very versatile food wine that is delicious with salmon, ham, game and red meats.
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