Superb red sparkling wines are relatively rare. Achieving the correct balance between the depth and flavor of a full, complex red wine and the elegance associated with méthod traditionelle wines requires true talent. We have achieved this with the Sparkling Pinot Noir, a wine that first debuted to great acclaim at the Napa Valley Vintner's Association Trade Barrel Auction in February 1997.Download Fact Sheet
Each year, we ferment some of our Pinot Noir on the skins, with the purpose of making a red wine that will lend some of its color to our rosés. We ferment a little extra to blend this club favorite, our Sparkling Pinot Noir. We bottle ferment this red sparkling wine with a touch less sugar, resulting in a softer mousse, and age it on the lees for only a short time to really allow the fruit to take center stage.Download Fact Sheet
Enjoy this wine as a complement to duck or as part of your Thanksgiving feast.Download Fact Sheet
Facts & Figures
100% Pinot Noir
RESIDUAL SUGAR (DOSAGE)
TIME EN TIRAGE
3-5 yearsDownload Fact Sheet
The wine is perfect for...
All Things Festive
Our pick for easy pairing that will help celebrate any moment at any time.