Overview
This wine shows some beautiful aging notes, with yeasty bread aromas leading into a medley of Meyer lemon, strawberry, red apple, and honeysuckle, complemented by toasted almonds and oak spice. Balanced acidity on the attack leads to a creamy mid-palate with spiced apple, citrus, and a round, toasty finish.
Occasion
The rich creaminess of this wine would pair nicely with a wild mushroom risotto and your favorite people.
Facts & Figures
Blend – 50% Pinot Noir, 50% Chardonnay Residual Sugar (Dosage) – 8.9 g/L (0.89%) Style – Brut Alcohol – 12.5% TA – 7.6 g/L pH – 3.06 Time en Tirage – 67 months Aging Potential – 10-15 years